RE Resident Cooking Class

Hayley Edwards from Roving Chef is teaching a cooking class at Rathbone East on Thursday 15th March 2018 Time: 19.00
What better way to improve your cooking than in your own home, under the guidance of a professionally trained chef? Participate in our Rathbone East group cookery class, you can invite a couple of friends to join you.

Rathbone East Cooking Class

Taught by our master chef - Hayley Edwards from Roving Chef 
When: Thursday 15th March 2018
Time: 19.00
Cost to attend: FREE
Ingredients Required: YES - You can bring your own or we can supply these (select when placing your order)

Our Cooking Class is a very popular class so please book your space. You can pre-book up to 14 days in advance using the below. Please ensure you arrive promptly.

Register

RE Resident Cooking Class

  • Book for FREE, limited availability. The session will be held on-site and the meeting place is the main management office. 
  • The session will invoice a briefing and explanation by our guest chef, before residents will go back to cook in your own apartments. At the end we will all meet to share some wine and share some food to see who has cooked the best dish.

Ingredients Required: to cook meat balls with tomato sauce and spaghetti for 2 people, you can bring this to the cooking class, or opt for us to supply this for you.

  • Meat Balls
    • 300 g beef mince meat
    • Salt and pepper
    • Grated parmesan cheese – 1 x 200 g block this will be for sauce as well
    • Olive oil

  • Tomato sauce
    • 1 x 400 g tin of chopped tomatoes
    • 1x stick celery
    • 1x carrot
    • Olive oil
    • Salt & pepper
    • Handful of fresh basil leaves
    • 1 x 500 g spaghetti

List of utensils you will need to cook this dish
  • Chopping board
  • Knife 
  • 1 large sauce pan
  • 1 large frying pan
  • Spoon for mixing
  • Tongs or 2 forks

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